food – Green Platypus Gardens

Potimarron Pumpkin

We’ve grown a rare French heirloom pumpkin this year called ‘Potimarron’ and it’s […]

I’ve had quite a few requests for the recipe of my quinoa salad, […]

If you are anything like me, you don’t have the time or energy […]

Tasty ginger nut biscuits are such a treat, and these can be made […]

Have you managed to make your Christmas pudding yet – I’m doing mine […]

It’s been a wonderful 2 weeks, visiting our friends John and Forrest Woodbury […]

The quince is a beautiful fruit, but one that is truly paradoxical. Most […]

Today we have two fabulous recipes from Forrest in WA. The first is […]

Guest Post by Forrest Woodbury There is a saying “money for jam”. The […]

I was born in Ceylon (now referred to as Sri Lanka, though that […]